Experience the exceptional quality of Rangers Valley Black Angus Brisket, a true masterpiece in the world of beef. Sourced from the renowned Rangers Valley farm, this 1kg cut boasts the distinctive marbling and rich flavor that Black Angus is celebrated for. Carefully selected and expertly prepared, this brisket promises a culinary adventure like no other.
Rangers Valley Black Angus Tomahawk 3+ - 1kg
AED 170.00
Rangers Valley Wagyu Tenderloin 5+ – 1kg
AED 310.00
Rangers Valley Black Angus Brisket 3+ – 1kg
AED 105.00
- Prime Black Angus Quality: Our brisket is sourced exclusively from the esteemed Rangers Valley, known for producing Black Angus beef of the highest caliber.
- Grade 3+ Marbling: The generous marbling, graded at 3+, ensures a tender, flavorful, and juicy eating experience that only top-tier Angus beef can deliver.
- Versatile Cut: Ideal for slow-cooking, smoking, or braising, this 1kg brisket provides you with endless culinary possibilities. Create mouthwatering dishes that will leave a lasting impression.
- Expertly Prepared: Our skilled butchers meticulously prepare each brisket to guarantee consistency in size, shape, and trim, allowing for optimal cooking results.
- Vacuum-Sealed Freshness: To preserve its peak freshness and flavor, the brisket is vacuum-sealed, ensuring it arrives at your doorstep in perfect condition.
- Flavorful and Robust: The deep, robust flavor of Black Angus beef is sure to elevate your culinary creations, providing a dining experience that is both memorable and gratifying.
- Healthy Protein Source: Packed with essential nutrients and lean protein, our Black Angus brisket is a nutritious choice for those seeking a balanced diet.
- Ethical Sourcing: We are committed to ethical and sustainable sourcing practices, prioritizing both animal welfare and environmental conservation.
Ask for More Info
Reviews
There are no reviews yet.